Malabar Storm – Indian Monsoon Malabar Ground Coffee (200g)
Smooth. Spiced. Coastal in character.
Malabar Storm is our take on the classic Monsoon Malabar – aged by the sea winds of southern India and roasted medium to highlight caramel, chocolate, and nutty undertones.
Tasting Notes: Milk chocolate, caramel, toasted almond
Grind: Medium-coarse for French press / cafetières (also works with moka pots and drippers)
✨ We reinvest a portion of our profits into uplifting women in coffee and supporting Asian growers
🌿 Slow-grown and monsooned for distinctive body and depth
Also try: Our Drip Coffee Bundle for more Asian origins
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Our 200g bags are pre-ground for medium grind, ideal for cafetieres (French press), filter coffee machines, V60, or Aeropress. If you're looking for whole beans or a custom grind, we're working on it so stay tuned!
All our coffee is roasted in small batches in origin (Vietnam, Indonesia, or India), then packed and sealed for freshness. We only sell recent roasts — check the best-before date on the bag for peace of mind.
Each origin offers a unique flavour:
- Vietnamese Robusta: bold, smooth, chocolatey
- Ijen Bloom (Old Brown Java): earthy, mellow, with low acidity
- Malabar Storm (Monsoon Malabar):
spicy, rich, and full-bodied
They’re all single-origin, and great for adventurous coffee lovers.
Keep your bag sealed and stored in a cool, dry place — like a cupboard. No need to refrigerate. Once opened, we recommend using within 3–4 weeks for peak flavour.
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